09.10.11 Lunch

Andy eats peanut butter and jelly sandwiches nearly every day and gets made fun of all the time (mostly by me). I think I would eat this every day if the ingredients were this good!

Fried egg sandwiches (eggs from our chicken who has been chowing down in the compost pile a lot recently, making her egg yolks even more yellow) with fresh, homegrown tomatoes, turkey bacon, and cheddar cheese. Also, chocolate-banana “smoothies.”

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