Meg and I were home alone last Saturday night, so we made about 5 gallons of Southwest casserole and had some for dinner with an avocado.
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Meg and I were home alone last Saturday night, so we made about 5 gallons of Southwest casserole and had some for dinner with an avocado.
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and we also were lucky to have some on Sunday evening!
Would you share the southwest casserole recipe? Looks yummy!
It’s actually Brooke Taylor’s recipe:
http://bythebrooke.blogspot.com/2010/01/my-favorite-things-in-2010.html
(sorry I don’t know how to link in a comment. maybe andy will fix it for me:))
and I bet Andy was lucky to have some all week!